Enamel in an oceanic blend of grey, green and blue inspired by sea salt coats our exclusive cast iron skillet with a smooth, shock-resistant finish, making it impervious to acid, alkali, odors and stains. The non-reactive cooking surface does not require seasoning, and the pan is compatible with all types of heat sources, from gas and induction stoves to outdoor grills. Use our display-worthy skillet to saute mushrooms, sear steaks and fry home fries.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.