Taking the place of 10 kitchen tools and appliances, this versatile multi-cooker simplifies meal prep by allowing you to sear, brown, saute or steam directly in the non-stick pot before slow-cooking. Additional cooking functions include oats, pasta, braise, white rice and brown rice (cooking rice 50% faster than a traditional rice cooker). And the removable pot allows you to start or finish your dish in the oven. Topped with a glass lid, the 6.5-quart pot has a generous capacity for cooking for a crowd.

•	8 cooking functions: Slow Cook, Sear/Sauté, Steam, Keep Warm, Braise, White Rice, Brown Rice, Oats and Pasta
•	Triple fusion heat: bottom, side and steam heating elements
•	Rice spoon doubles as ladle and pasta server
•	Glass lid with built-in utensil rest in metal handle
•	6.5-qt. non-stick cooking pot with cool-touch stainless steel handles
•	Includes lid, spoon and recipe guide
•	Metal, plastic, glass and silicone construction
•	Removable cooking pot is oven-safe to 500°F
•	Top-shelf dishwasher-safe glass lid and spoon; hand wash all other removable parts