Created by a French baker in 1965, the Silpat non-stick mat transforms your countertop into the ideal pastry work surface. Made with food-grade silicone and reinforced fiberglass mesh, the mat easily releases sticky doughs and delicate pastries. Rulers along the edges and concentric circles with dimensions take the guesswork out of rolling and cutting. The mat also bakes evenly, lining a baking pan or cookie sheet and releasing baked goods easily without the need for parchemnt, butter, oil or cooking spray. Lasting for up to a thousand uses, the pastry mat cleans up easily in the dishwasher and rolls for compact storage.

•	Fiberglass mesh and food-grade silicone
•	Rulers and circular dimensions
•	Oven-safe to 500°F
•	Top-rack dishwasher-safe
•	Lasts for up to 1,000 uses with proper care