Inspired by vintage designs from Le Creuset's early days, this classic white loaf pan features traditional styling with scalloped handles. Its sturdy stoneware construction maintains an even temperature and resists moisture absorption to prevent cracking and crazing. A natural for breads, meatloaf or pound cake, the enamel-glazed pan releases foods easily and resists scratching. Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian good looks and unsurpassed heat retention.