The perfect partner to expressive cuisine, this green-handled chef's knife brightens your kitchen with a pop of vibrant color. Part of Wusthof's Classic series known for its durability and high quality, the knife is an essential component of any cutlery collection. The knife excels at a wide variety of cutting thanks to a sharp blade that's precision forged from a single piece of high-carbon stainless steel and finished with a long-lasting edge. A brass-riveted handle provides the full-tang knife with a comfortable handhold as well as a dash of color inspired by fresh rosemary.

Produced by skilled craftspeople in the knife-producing capital of the world, Wüsthof blades have been crafted in Solingen, Germany, for over 200 years.

•	High-carbon X50CrMoV15 steel blade
•	Brass-riveted synthetic handle
•	Precision-forged of tempered and hardened steel
•	Long-lasting, V-ground edge
•	Full tang
•	Full bolster and finger guard
•	Blade has a 14°-edge angle
•	Handle resists fading and discoloration
•	Hand wash only, dry immediately