A vibrant table, rooted in heritage. Chef Eric Adjepong designed this utensil set with fluid, irregular forms that bring organic warmth to casual meals and elegant gatherings. Handcarved out of sustainably sourced acacia wood by skilled artisans, the two spoons each boast a unique concave bowl ideal for scooping and serving from communal dishes. The subtly curved handles fit comfortably in hand and add sculptural beauty to your table.
Star chef and cookbook author Eric Adjepong combines his West African heritage and NYC upbringing in our exclusive new collection designed to spark bold flavors and joyful gatherings.
| • | Designed by Eric Adjepong |
| • | FSC®-certified acacia from responsibly managed forests |
| • | Handcarved |
| • | Do not keep spoons submerged in soups, sauces or other liquids |
| • | Hand wash only, dry immediately; do not soak |
| • | Set: 2 serving spoons, one of each shape |
View Favorites
