The perfect partner to expressive cuisine, these red-handled steak knives jazz up your dining table with a pop of vibrant color. Part of Wusthof's Classic series known for its durability and high quality, the steak knives are an essential component of tableside cutlery. The knives cut any type of meat without tearing the fibers thanks to extra-sharp blades that are precision forged from high-carbon stainless steel and finished with long-lasting edges. brass-riveted handles provide the full-tang knives in this set of four with a comfortable handhold as well as a dash of color the shade of dried sumac berries.

Produced by skilled craftspeople in the knife-producing capital of the world, Wüsthof blades have been crafted in Solingen, Germany, for over 200 years.

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•	High-carbon stainless steel blades
•	Brass-riveted synthetic handles
•	Forged of tempered and hardened steel
•	Long-lasting, V-ground edges
•	Full tangs
•	Precision forged
•	Full bolsters and finger guards
•	Blades have a 14°-edge angle
•	Handles resist fading and discoloration
•	Includes 4 steak knives
•	Hand wash only, dry immediately