The perfect partner to expressive cuisine, this red-handled bread knife jazzes up your kitchen with a pop of vibrant color. Part of Wusthof's Classic knife series known for its durability and high quality, the serrated knife is an essential component of any cutlery collection. The knife is an excellent choice for cutting cleanly through bread, tomatoes, cakes and more without tearing thanks to a long serrated blade that's precision forged from a single piece of high-carbon stainless steel and finished with a long-lasting edge. A brass-riveted handle provides the full-tang knife with a comfortable handhold as well as a dash of color the shade of dried sumac berries.

Produced by skilled craftspeople in the knife-producing capital of the world, Wüsthof blades have been crafted in Solingen, Germany, for over 200 years.

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