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Individual Cookware

All-Clad D3 Armor Fry Pans All-Clad D3 Armor Fry Pans
USD 99.99 - USD 180.00
All-Clad ® Stainless Fry Pans with Lid All-Clad ® Stainless Fry Pans with Lid
USD 99.95 - USD 119.95 sugg. USD 155.00 - USD 205.00
ZWILLING ® J.A. Henckels VistaClad Ceramic Non-Stick Fry Pans ZWILLING ® J.A. Henckels VistaClad Ceramic Non-Stick Fry Pans
USD 59.95 - USD 89.95 sugg. USD 75.00 - USD 115.00
Le Creuset ® Signature Stainless Steel Fry Pans Le Creuset ® Signature Stainless Steel Fry Pans
USD 130.00 - USD 160.00 USD 160.00 - USD 185.00
Cuisinart ® GreenGourmet ™ Fry Pans Cuisinart ® GreenGourmet ™ Fry Pans
USD 19.95 - USD 49.95 sugg. USD 45.00 - USD 90.00
Lodge ® Cast Iron Skillets Lodge ® Cast Iron Skillets
USD 12.95 - USD 32.95
American Cast Iron Skillet American Cast Iron Skillet
Clearance USD 89.97 our reg. price. USD 129.95
Calphalon Contemporary ™ Non-Stick Glass Lids Calphalon Contemporary ™ Non-Stick Glass Lids
USD 19.99 each sugg. USD 30.00 each
Cuisinart ® MultiClad Unlimited ™ Fry Pans Cuisinart ® MultiClad Unlimited ™ Fry Pans
USD 49.95 - USD 69.95 sugg. USD 85.00 - USD 135.00
All-Clad ® d5 ® Saucepans with Lids All-Clad ® d5 ® Saucepans with Lids
USD 149.95 - USD 189.95 USD 189.95 - USD 255.00
Red 16-Qt. Stockpot Red 16-Qt. Stockpot
Clearance USD 29.97 our reg. price. USD 49.95

Individual Cookware: Pots and Pans

Complete your kitchen with individual pots, pans, stock pots, fry pans, casseroles and more. Find the perfect dutch oven to prepare extra recipes for the holidays, or select a new skillet for pancakes, omelettes and stir frys. Not sure which kind of cookware to choose for your cooking and baking needs? Read on to learn more about each type of cookware, organized by material.

Types of Cookware

Stainless Steel: High-quality, durable stainless steel pans are designed to sear, brown and fry everything from eggs to meat. They are perfect for everyday use with traditional electric or gas ranges.

Nonstick: Designed with a coating that releases food easily, nonstick pans mean cooking is possible with less oil or butter. These pans are best to use with delicate foods and to prepare low-fat meals.

Aluminum: Known for its conductivity, responsiveness and durability, aluminum is a smart choice for fry pans, and its high functionality means it is also used as a core for pans. Many pans are specifically made from anodized or heavy-gauge aluminum.

Cast Iron: Renowned for superior heat retention, cast iron skillets and saucepans transfer easily from stovetop into the oven or even onto the grill. With proper care, case iron is also some of the most durable material available for a pot or pan.

Stoneware: Ideal for baked goods and roasted dishes, colorful glazed stoneware transfers from the oven to the table as a beautiful serving dish.

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