One of the most trusted names in cutlery, Wüsthof offers the perfect knife for every cutting, chopping and slicing job. The expansive Gourmet collection combines all the knives you'll need plus honing steel and sheers stored neatly in an acacia wood knife block. Strong, long-lasting blades are precision-tapered from bolster to tip to maintain their shape and hold their edge. Blades are laser-cut from a single piece of steel and easy to sharpen. Full tang adds weight and balance to blades longer than 5 inches. Knives feature high-impact, molded synthetic handles that are comfortable to hold, more durable and sanitary than wood. The 17-slot acacia knife block holds a 2¾-inch paring knife, 2¾-inch trimming knife, 2¼-inch peeling knife, 3-inch spear-point paring knife, 5-inch serrated utility knife, 5-inch spreader, 6-inch cook's knife, six 4½-inch steak knives, 9-inch honing steel and come-apart kitchen shears.
Produced by skilled craftspeople in the knife-producing capital of the world, Wüsthof cutlery has been crafted in Solingen, Germany, for over 200 years.
Need help choosing? Here's your essential guide to choosing the best knifeView all Wusthof products| • | High-carbon, no-stain, laser-cut, non-forged blades |
| • | Tempered and hardened steel with V-ground edges |
| • | Blades have a 14-degree edge angle |
| • | High-impact synthetic handles |
| • | Blades are buffed and polished by hand |
| • | Triple-riveted handles with full tang on blades longer than 5" |
| • | 17-slot acacia wood knife block |
| • | Hand wash |
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