Enameled in serene grey-green inspired by sea salt, this gorgeous cast iron oven is indispensable for slow-cooking, braising, searing, roasting or baking. The round pot maintains even and consistent heat and has a smooth interior that promotes caramelization, resists stains and prevents sticking for easy cleanup. Sized to cook seven to eight servings, the display-worthy Dutch oven is ideal for casual weeknight meals and elegant dinners. Use the lidded pan for whatever's on the menu, including posole, sourdough bread or a roast chicken.

Revered by both professional chefs and home cooks since its 1925 debut, Le Creuset's classic French cookware is prized for its utilitarian beauty and unsurpassed heat retention.